The Ham

The ham was quite tasty.

I made a glaze for it using some honey, molasses, butter, ginger, cinnamon and cloves. We also had some buttered egg noodles and zucchini sauteed with onion and peppers. For dessert, we had homemade peppermint ice cream with chocolate pieces.

The perfect meal to top off with Crazy Horses. (see previous post)